The vibrant culinary scene in Asheville spotlighted by 'The Rotating Chef' series.
Asheville is excited to launch ‘The Rotating Chef’, a new culinary show highlighting local chefs and their impact on the community. Hosted by Shaniqua Simuel and Caleb Owolab, the series features diverse flavors of the Carolinas. A special free screening event will be held on March 28 at the YMI Cultural Center, and the show will be available for streaming on Amazon Prime Video and Tubi. Additionally, this initiative aligns with the ‘Cooks for Carolina’ program to support local restaurants affected by Hurricane Helene.
Asheville is buzzing with excitement as a brand-new show called The Rotating Chef is set to celebrate the diverse and vibrant culinary culture of the Carolinas! This innovative series not only showcases the incredible chefs that grace our kitchens but also shines a light on their contributions to our beloved communities. It’s all about flavor, passion, and a genuine love for food!
At the heart of The Rotating Chef is none other than Shaniqua Simuel, a dedicated community advocate and a passionate cooking educator from Asheville. Throughout the first season, she teams up with the show’s host, Caleb Owolab, to explore the eclectic blend of flavors that characterize the region. Together, they take viewers on a culinary journey that dives deep into the stories behind these talented chefs and their incredible dishes.
To kick off this delightful adventure, a special screening event is happening on Friday, March 28, at 4 p.m. at the YMI Cultural Center. What’s even better? The event is free for everyone! It offers a wonderful opportunity for community members to come together, watch the first two episodes, and immerse themselves in the rich culinary tapestry of our region.
For those who can’t make it to the screening event, don’t worry! The entire first season of The Rotating Chef can also be streamed on popular platforms like Amazon Prime Video and Tubi. So, whether you’re cozy on your couch or out enjoying time with friends, you can easily catch the show and see what all the buzz is about!
This initiative is particularly special as it aligns with another fantastic program called Cooks for Carolina. A collaborative effort from over 20 chefs based in New Orleans, this initiative aims to support Asheville’s restaurant community as it recovers from the aftermath of Hurricane Helene. Through a series of special dinner events, participating restaurants will donate a whopping 100% of their proceeds to the Always Asheville Fund.
The Always Asheville Fund is a noble endeavor designed to provide emergency grants to small, independent restaurants in Asheville and Buncombe County. In the wake of Hurricane Helene, the mission focuses on ensuring that these cherished establishments survive and thrive during challenging times. Cooks for Carolina kicks off on November 6, and what better way to support local business than by enjoying delicious meals crafted by talented chefs?
Expect some extraordinary collaborations as chefs from both Asheville and New Orleans join forces for this series! Among the notable chefs involved are John Harris and Jacob Sessoms, to name just a couple. Each dinner will showcase unique menus that fuse the flavors of New Orleans with the spirit of Asheville, creating a culinary experience like no other.
This heartfelt initiative doesn’t just stop at one dinner. The events will continue through the holiday season, making it a perfect opportunity for food lovers to indulge in mouthwatering dishes while supporting a great cause. Keep an eye out for updates on the events, specific schedules, and detailed information about the participating restaurants and chefs!
Asheville is more than just a food destination; it’s a vibrant community filled with talented individuals who are coming together, especially in times of need. Whether you’re a local or just visiting, be sure to check out The Rotating Chef and participate in Cooks for Carolina. After all, good food is about more than just taste – it’s about bringing people together!
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