Global feast in Asheville
Unbeknownst to many, Asheville is a city boasting a smorgasbord of global cuisine, allowing you to travel the world with your palate without having to dig out your passport. Home to various restaurants that celebrate and showcase authentic international dishes, this city is a treasure trove for food lovers looking for a hint of exotic flavors.
For those who believe that food is one of the primary attractions of international travel, Asheville does not disappoint. With 15+ local restaurants offering a wide array of global cuisines, the city takes you on an epicurean journey that is both surprising and delightful. So be prepared to embark on a culinary adventure unlike any other.
The Gauchinho Brazilian Steakhouse is a go-to spot for Brazilian cuisine. They masterfully grill a dozen different types of meat and serve it alongside a fresh salad bar, making an absolute feast for meat-lovers. And don’t miss their classic caipirinha, a Brazilian cocktail concoction featuring cachaça, sugar, and lime.
If you’re after Cuban flavors, make a beeline for Guajiro Cuban Comfort Food. The bright red food truck offers a glorious breakfast, lunch, and dinner menu which includes gems like steak and eggs, or Nana’s legendary black bean soup.
For a taste of Ethiopia, Addissae Restaurant should be your choice. The downtown locale boasts a rich menu with a variety of meat and vegan options, all enriched with unique spice blends and plenty of ginger and garlic. Go for their meat or vegetarian platters to experience a universe of flavors, served with injera (a type of soft and spongy flatbread).
At Cucina 24, enjoy the traditions of Italian cooking blended with Southern ingredients. Don’t miss their delicious tortelloni accompanied by oyster mushrooms and truffle or the roasted trout with tomato and herb butter. This since-2008 eatery will immerse you in an authentic and flavorful Italian culinary environment.
Stone Bowl shines a light on the delights of Korean cuisine. The restaurant’s namesake dish, featuring rice, a variety of vegetables, eggs, and your choice of protein (served with spicy sauce on the side) is a must-try. You can also dine on a wide range of authentic favorites like kim bap and hot pot.
Often touted as serving the best tacos in Asheville, Taqueria Muñoz is a must-visit for fans of Mexican cuisine. Their freshly made tortillas are packed with your choice of meat, then topped off exquisitely with onion, cilantro, lime, and salsa.
Dizen within an Exxon gas station, Pon’s Thai Cuisine offers a selection of delicious curries, noodle dishes, and soups that encapsulate the essence of Thai flavors. If you’re looking for a Thai culinary expedition, this is the place.
Wild Ginger Noodle Bar flaunts classic Vietnamese dishes made with locally sourced ingredients. Its Pho is a standout, served with fresh basil, cilantro, green onion, bean sprouts, and jalapeno, inviting you to customize your soup to your taste.
Tasting diverse cuisines broadens one’s culinary horizons. And Asheville, with its globally-inspired restaurants, gives you an opportunity to travel the world without leaving downtown. Whether you crave Brazilian, Cuban, Ethiopian, Italian, Korean, Mexican, Thai, or Vietnamese cuisine, this city has something to satiate every palate. Eat around the globe without leaving Asheville, and discover its extraordinary international culinary scene.
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