Colorful market produce display.
Zucchini and yellow squash season is only just getting started, but we can’t help but get excited about these as the start to summer produce. The tender baby varieties that are available right now are great for eating raw in pasta or salad. Look for summer squash from local farms at various markets.
For an easy meal, make zucchini ribbon pasta. You can make this recipe entirely with zucchini and summer squash, or combine with traditional ribbon-shaped pasta for a delicious dish.
Various other fresh produce like sour cherries, strawberries, fennel, garlic scapes, and more can be found at local markets. Explore the wide variety of offerings in your area.
Find more details about farms and markets throughout the region, including winter hours, in the Local Food Guide. The guide provides valuable information for sourcing local food.
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