Sweet Plantain Grill Brings Authentic Latin American Flavors to Asheville

Discovering Culinary Delights in Asheville: A Visit to Sweet Plantain Grill

Asheville is renowned for its stunning landscapes and vibrant culture, but if you’ve ever found yourself longing for a taste of Havana amid the mountains of Western North Carolina, then Sweet Plantain Grill is your go-to destination. Nestled along the bustling Hendersonville Road, this lively restaurant is a true celebration of Latin American flavors, offering a delightful menu that will tantalize your taste buds.

A Flavorful Journey Rooted in Tradition

Sweet Plantain Grill opened its doors back in December 2018, with a vision to blend the diverse culinary traditions of Latin American countries. The name itself is a nod to plantains, a beloved staple in many Latin Caribbean dishes. Co-founder Daniel Calvillo shared that he, alongside Mishelle and Patty, brings over 15 years of experience in the hospitality industry to the table. “We combine our unique cultural backgrounds to create a menu that reflects the best flavors from our heritage,” he explained.

Initially starting as a food truck, this passionate team collaborated with local breweries and traveled to various events. However, when the pandemic forced changes in their plans, they saw an opportunity to secure a permanent home. “After two years, we moved to our current location at 2317 Hendersonville Road. It was a calculated risk, but it turned out to be the right choice,” Daniel noted.

Authenticity and Quality at the Heart of the Menu

One of the most intriguing aspects of Sweet Plantain Grill is its unwavering commitment to authenticity. “We use genuine Cuban bread, which is crafted in Florida and shipped directly to us to maintain the quality of our Classic Cuban sandwich,” Daniel confirmed. But what truly distinguishes Sweet Plantain from the myriad of other Cuban restaurants in the area? According to Daniel, it’s their devotion to refining their signature dish and providing top-notch customer service.

“When we first introduced the Cuban sandwich, we researched and practiced the recipe until we felt confident in the offering. Since then, we’ve continuously improved it,” he said. This hard work has paid off, as Sweet Plantain Grill has earned a reputation for serving the “Best Cuban sandwich” in Asheville, a title that Daniel and his team hold dear. “We’re incredibly thankful to everyone who has tasted our food and shared their experiences,” he expressed.

A Menu for Every Palate

But the offerings at Sweet Plantain Grill extend well beyond their celebrated Cuban sandwiches. With a menu that caters to various dietary needs, you’ll find plenty of delicious options, including vegetarian and gluten-sensitive choices. Diners can enjoy hot-pressed sandwiches, breakfast delights, tasty pastries, and savory empanadas, all perfectly paired with their Latin-inspired espressos and beverages.

Exciting new additions to the menu are also on the horizon! “We’ve recently launched beef empanadas, guava and cream cheese pastries, and ham croquettes. This fall, we’ll introduce a pumpkin spice version of our signature coffee, Dulce Havana,” Daniel shared. The team is also adding a savory black bean and rice bowl that’s sure to impress customers.

Commitment to Sustainability

At Sweet Plantain Grill, being environmentally responsible is core to their mission. The team is fervent about sustainability, opting for compostable containers and eco-friendly utensils. “As custodians of the environment, we continually seek opportunities to make positive changes,” Daniel said.

A Community Hub for Food Lovers

Beyond just a place to grab a meal, Sweet Plantain Grill has become a vibrant community hub for food lovers who appreciate quality and authenticity. They offer convenient catering plans and business office lunches that can be ordered online for easy pickup. Plus, customers can pre-order through their mobile app, “Sweet Plantain,” making it easier than ever to enjoy their tasty offerings.

When you walk through the doors of Sweet Plantain Grill, you’re not just entering a restaurant; you’re embarking on a culinary adventure that celebrates the rich culture of Latin America through food. Their pledge to high-quality ingredients, excellent service, and eco-consciousness truly sets them apart. Whether you’re in the mood for a classic Cuban sandwich or eager to discover new flavors, Sweet Plantain Grill invites you to explore the vibrant tastes of Latin America right here in your own backyard.