As the winds of Tropical Storm Helene swept through Western North Carolina, the impacts have been felt far and wide, especially within the hospitality industry. The once-bustling restaurants and gathering spaces now find themselves facing unprecedented challenges. However, as they have done time and again, the local community is rallying together, showcasing the resilience and generosity that define the heart of the region.
For many businesses, the storm struck at one of the most critical times. “Not since COVID have restaurants here experienced a crisis like this,” noted Meghan Rogers, the executive director of the Asheville Independent Restaurant Association (AIR). The aftermath of the storm has led to significant disruptions for hospitality professionals across the area. “I was overwhelmed but not surprised at how quickly restaurants came together with their staff to start feeding the community out their own front doors and with nonprofits,” Rogers added, reflecting on the immediate response from local businesses.
As the dust settled, the priority became clear: how to feed those in need. Community organizations began to collaborate, with AIR at the forefront, helping to mobilize efforts on a massive scale. With support from groups like World Central Kitchen and Crisis Response International, local restaurants quickly transformed into feeding hubs, distributing meals to those affected.
An essential step for recovery was figuring out how to safely reopen restaurants. AIR played a crucial role in this, hosting informative meetings for restaurant owners and staff. A gathering at 12 Bones Smokehouse saw over 125 industry peers come together to share information and emotional support. “It was the first time people in the industry were together since the disaster, and we all knew Angela and Bryan [King] had lost the RAD restaurant,” said Rogers, sharing the poignant atmosphere of the meeting.
AIR has established itself as a central hub for resources, offering information on operational statuses and emergency relief grants. They’ve even created an online listing to help keep everyone informed about which restaurants are open and what services they are offering. According to Rogers, “This industry is generous and resilient, but Helene hit at the worst possible time for them. Now they’re in need of support from locals and visitors as they return.”
Despite the difficulties, restaurants are already beginning to reopen. The highly anticipated opening of Botiwalla, part of the Chai Pani Restaurant Group, was delayed but ultimately managed to adapt. Initially serving meals for those in need, it has now opened its doors at 22 Battery Park Ave., welcoming diners again. Nearby, the flagship Chai Pani also reopened, offering a buffet-style Hurricane Hot Bar for those longing for a taste of their favorites.
Finding support extends beyond just the well-known restaurants. Local favorites such as Newstock Pantry and Red Fiddle Vittles are operational and busy providing both comfort food and unique holiday offerings, perfect for families looking to lighten the load this Thanksgiving. Newstock offers a variety of prepared meals, showcasing innovative dishes while reconnecting with their original model after the storm.
With Thanksgiving around the corner, local chefs and restaurants are stepping up to provide a variety of options for families affected by the storm. Luella’s Bar-B-Que is offering an entire Thanksgiving meal, while Rocky’s Hot Chicken Shack ensures you have all the sides covered. If cooking at home feels daunting due to ongoing recovery efforts, these local treasures have you backed up with delicious preorders.
In a strong display of community spirit, organizations like Wild East Farm are even offering to sponsor turkeys for families impacted by the storm, further ensuring that no one has to feel left out during the holiday season. Local bakers are also stepping up, creating delightful pies and baked goods, making sure everyone can enjoy a sweet treat during their Thanksgiving gatherings.
As Western North Carolina continues to recover from Tropical Storm Helene, the emphasis on community support is vital. The resilience of the hospitality industry and the community surrounding it demonstrates that together, they can rise above challenges. For locals and visitors alike, supporting these businesses during this tough time not only helps reboot the economy but strengthens the bonds that make this region so special.
So, whether you’re stopping by your favorite restaurant for a meal, preordering a festive dinner, or simply spreading the word, every little bit helps. Together, let’s nourish the spirit of Western North Carolina and emerge stronger than ever!
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